Pizza Menu
Pizza Name | Ingredients | Price |
Hawaiian | Ham and pineapple with extra cheese | $19 |
Meat Lovers | Ground beef and pepperoni with bacon & sausage | $19 |
BBQ Chicken & Bacon | Chicken, bacon, fresh tomato, mushrooms and red onions | $19 |
Prawn Bacon & Feta | Prawn, bacon, bell pepper, feta, fresh tomato and garlic sauce | $21 |
Vegetarian | Roast pumpkin, baby spinach, bell pepper, sundried tomatos, roasted cashew, mozzarella and garlic sauce | $19 |
Burger Menu
Name of Burger | Price |
Beef, bacon and cheese | $19.00 |
Lamb, grilled haloumi and mint sauce | $19.00 |
Chicken, bacon and avocado | $19.00 |
Fish, caramalised onions and lemon mayo | $19.00 |
Chicken, avocado and feta wrap | $19.00 |
All burgers are served on rustic bread buns, with chunky fries and homemade coleslaw.
Appetizers
Item | Description | Category | Price |
Garlic Bread | | (V) | $6.00 |
Sweetcorn Fritters | Sour cream, baby spinach, tomato, basil, hazelnut dressing | (V), GF | $10.00 |
Prawn Cocktail | Mary rose dressing, melba toast | | $12.00 |
Mussel Fritters | Mussel fritters, crumbed mussels, smoked mussels, hollandaise sauce | | $12.00 |
Soup of the Day | With toasted bap | | $10.00 |
At The Bar
Item | Description | Category | Price |
Garlic Bread | | (V), | $6.00 |
Chunky Chips | With tomato sauce and garlic aioli | (V), GF | $7.00 |
Potato Wedges | Onion jam, sour cream and sweet chilli | (V), GF | $10.00 |
Toasted Bar Baps | Bacon & Sausage buttie, HP sauce. Sweetcorn fritter, sour cream, sweet chilli, lettuce. Crumbed fish, iceberg lettuce, tartare sauce. Chicken, plum sauce, haloumi cheese, spinach. | (V) | $10.00 |
(V) – Vegetarian GF – Gluten Free A surcharge of 15% applies on public holidays